HISTORY

Every family-run business has its own history of special figures, anecdotes and experiences representing a veritable treasure to be carefully guarded and passed on from generation to generation.

 

The history of Bonci Pastries began in Montevarchi, in 1953, with Giuseppe “Beppe”, its founder, and his brother, Gino, who built a solid foundation of experience and knowledge that today still firmly supports the family business.

 

For three generations, the hard work of “Nonno Beppe” has provided the continuity and strength that has enabled us to constantly look towards the future.